Wednesday, January 29, 2014

Extra resourcers of Thurday's discussion of organic food and agricutlure

On Thursday, Jan. 30, we will try to discuss three topics:

1. Links between organic food and health.  See this blog post from last year:  click hereIf you look at one thing, look at this!

Questions:
Is organic food healthier?  Does it matter?

2. Organic food in France
A. Here's a short presentation (in English) about the market for organic food in France: click here.
B. A Canadian report on the market for organic packaged food in France:  click here.

Questions:
How similar (or different) is the market for organic food in France to here in the U.S.?

3. Stump Jaenicke on organic.  I think I know a lot about organic food.  Think up (hard) questions and ask me.

4. If time:  Beyond organic - local food, sustainable, and other related labels and issues.  Have a look at this NY Times article:  click here.

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